tag:blogger.com,1999:blog-8701492613721919402011-04-21T21:38:05.841-07:00cheeweihttp://www.blogger.com/profile/16878013466613595381noreply@blogger.comBlogger11100tag:blogger.com,1999:blog-870149261372191940.post-89069929341613439832007-08-27T01:21:00.000-07:002007-08-27T01:35:22.074-07:00<span style="font-family:arial;">Ingredients:</span><br /><span style="font-family:arial;">(A) </span><br /><span style="font-family:arial;">250 g butter</span><br /><span style="font-family:arial;">200 g castor sugar</span><br /><span style="font-family:arial;"></span><br /><span style="font-family:arial;">(B)</span><br /><span style="font-family:arial;">4 eggs</span><br /><span style="font-family:arial;"></span><br /><span style="font-family:arial;">(C)</span><br /><span style="font-family:arial;">200 g plain flour</span><br /><span style="font-family:arial;">1 tsp baking powder</span><br /><span style="font-family:arial;"></span><br /><span style="font-family:arial;">(D)</span><br /><span style="font-family:arial;">2 tbsps chocolate powder</span><br /><span style="font-family:arial;">5 tbsps hot water</span><br /><br /><span style="font-family:arial;">Method:</span><br /><span style="font-family:arial;">1. Mix (C) and divide into 2 portions.</span><br /><span style="font-family:arial;">2. Beat (A) until creamy, add (B) and beat until fluffy, stir in one portion of (C)</span><br /><span style="font-family:arial;">3. Mix (D) and the other portion of (C). Put into a bowl of batter. Pour 2 different types of batter into 8" tray and stir evenly.</span><br /><span style="font-family:arial;">4. Put in oven and bake at 180'c for 45 minutes.</span><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/870149261372191940-8906992934161343983?l=goodfood-cheewei.blogspot.com' alt='' /></div>cheeweihttp://www.blogger.com/profile/16878013466613595381noreply@blogger.com0